How to spice up your food
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Spices are great for adding more “oomph” to any meal. Spices are also known to prevent some diseases and illnesses such as diabetes, cancer, heart disease, and high cholesterol. All you have to know is which spices to add to each foods, and you will be able to enjoy any meal.
Cinnamon is one my favorite spices. It prevents diabetes by levelling blood sugars after you have eaten. It also prevent high cholesterol by immediately making the good cholesterol (HDL) increase. Cinnamon is great for eating with toast, or eating with some cereal and Cheerios. Even some supposed “junk foods” could have cinnamon added, such as oatmeal raisin cookies, or even pancakes and waffles. After dinner, I even take some spoonfuls of cinnamon so I know I will be healthy all Continue Reading